BERGNER Argent TriPly Stainless Steel 24 cm Kadai with Stainless Steel Lid, 2.5 L Kadhai/Karai with Lid, Food Safe, Stay Cool Cast Handles,…
₹2,979.00
BERGNER Argent TriPly Stainless Steel 24 cm Kadai with Stainless Steel Lid, 2.5 L Kadhai/Karai with Lid, Food Safe, Stay Cool Cast Handles,…,
- 🍯Less Oil Use & Low Flame Cooking : The triply material heats evenly and reduces hot spots, preventing food from burning or sticking. This allows you to use less oil while still achieving a non-stick effect for healthier cooking
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Specification: BERGNER Argent TriPly Stainless Steel 24 cm Kadai with Stainless Steel Lid, 2.5 L Kadhai/Karai with Lid, Food Safe, Stay Cool Cast Handles,…
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9 reviews for BERGNER Argent TriPly Stainless Steel 24 cm Kadai with Stainless Steel Lid, 2.5 L Kadhai/Karai with Lid, Food Safe, Stay Cool Cast Handles,…
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BERGNER Argent TriPly Stainless Steel 24 cm Kadai with Stainless Steel Lid, 2.5 L Kadhai/Karai with Lid, Food Safe, Stay Cool Cast Handles,…
₹2,979.00
Placeholder –
The product is sufficient for a family of 4. Its sturdy, non sticky and easy to maintain. The product has a heavy base that protects from burning while preparing food unlike others which actually burns the food. You can buy without any second thought.. Handles also doesnt get hot. Lid is also perfect.
krishna chaitanya –
An excellent dish – supsrb quality, arrived very promptly and generally very pleased pleased with everything to do with the order
Krishna K. –
Quite good steel used for making. I like all bergner stuff ..be it kadai or dosa tawa with honey structure. Keep it up team.
DT –
Product has arrived at expected and quite heavy indicating the quality
Ambrish K. –
Its like non stick ..no need of non stick kadai..
Priyanka H. –
Lovely product
Good –
Quality is tooo good. But handles are very hot while cooking on high flame.
Priyanka H. –
Excellent quality but the stay cool handles become very hot even on induction. I have very cheap ss kadai, whose hollow handles do not heat at all on induction. Food do not stick if water bead test is followed, i.e. the kadai is heated properly.
Madan Reddy –
I wanted to replace my aluminium kadai. I could do it 100% with this kadai. Cleaning is easier than aluminium. I make curries, fry fish and egg in it. I use the same amount of oil i used in aluminium. Food sticks lesser than aluminium. Pan is heavy. It can heat up faster than aluminium heavy bottom pans in high flame. But heating is controllable and work like a charm in low and medium flames. It takes some time to cool down after heating up. Handles get hot if u keep it on flame for long time. It has mirror finish and can fade easily by rough use. But long lasting product. Good to invest on. I got it for 2350 for 2.5 litre kadai. It is expensive but still affordable than many other foreign brands which offer good triply woks.