Hawkins 24 cm Frying Pan, Triply Stainless Steel Fry Pan with Glass Lid, Induction Frying Pan, Frypan, Silver (SSF24G)

Serving the purpose very well. Expecting a more premium finish and solid build quality. Was damaged on arrival from Amazon with a dent on the glass lid in the bead area (steel)

I recently purchased the Hawkins 26 cm Frying Pan and I have been thrilled with my purchase! This triply stainless steel fry pan has exceeded all of my expectations and has quickly become my go-to pan for all of my cooking needs. First and foremost, the quality of this fry pan is outstanding. The triply stainless steel construction ensures even heat distribution and retention, making it perfect for cooking a variety of dishes. I have used this pan for everything from frying eggs to searing meats and it has performed flawlessly every time. The sturdy handle is also a great feature, providing a comfortable grip and making it easy to maneuver around the stove. One of the main reasons I chose this frying pan over others on the market was its compatibility with induction cooktops. As someone who recently switched to an induction stove, it was important for me to find a pan that worked well with this type of heat source. I am happy to say that this fry pan works perfectly with my induction stove and heats up quickly and evenly. Here are a few pros and cons of this product that you should consider before purchasing:

Pros: Outstanding quality
Even heat distribution and retention
Perfect for any kind of cooking
Compatible with induction cooktops
Comfortable grip

Cons: A bit heavy

Good quality giving equal heat dispersion across the pan. Stainless steel is easy to clean. Well worth the money

Its really good quality Frying Pan by Hawkins for the price it comes at, feels really durable along with the weight due to its triply layering of heavy duty aluminium sandwiched between Food grade Stainless steel and Magnetic Stainless steel which is
Useable on both Induction and Gas stove.
Great stability due to its weight and nice balance while holding and cooking. Added Rosewood handle is great plus given how easily SS cookware handles get heated, wood adds nice layer of insulation to hold on, more manufactures should adopt this method while making thier SS pans or cookwares needing handles.
Pan itself is good for stir frying added you know how to season well before using the Pan for any of the frying recipes.(My personal tip to season use green onion shoots/leaves in oil and fry them n discard before cooking anything, it will add a temporary layer of non-stick surface to the pan, so that food won’t burn or stick).
Thickness is also a positive aspect of the pan with 3 mm, heat distribution is well maintained around the whole pan without any specific hotspots, helping to cook food uniformly.
Cleaning should be done with proper maintenance, wash it, dry it well, oil the surface of pan and clean wipe the applied oil with dry cloth, this way your pan stays clean as well as remains well seasoned without those ugly white, yellow or brown stains.
In the box itself you get Some warranty cards (5 years warranty), wooden spatula (low quality made of really thin wood nothing to match the quality of pan provided) and a plastic scrubber which is again not at all good and unsuitable for the pan provided.
Beyond the freebies, its definitely a good Pan to consider in your Armoury of Stainless steelwares…

Good product .. doesn’t not get burn & if burn you can clean it very easily.

Quality is good but not set for fry’s . Bottom got sticking if we do fry like potato. Quality wise also we can only do 500grm or 750 grams hardly in this pan. So for less quantity curries it will suits