Parry’s Amrit Brown Sugar, 500 g
Parry’s Amrit Brown Sugar, 500 g,
- Superior quality brown sugar with 6 vital minerals and almost 10% lesser calories as compared to regular refined white sugar
- Made from natural sugarcane and has rich flavour and original taste
- Perfect sugar for beverages, sweets and bakes with added benefits
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Specification: Parry’s Amrit Brown Sugar, 500 g
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8 reviews for Parry’s Amrit Brown Sugar, 500 g
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sadhna jude –
Good product compared to other brand…
Placeholder –
it’s coloured tough….
Karthik –
I would really appreciate the brand for bringing in such a value offeringnfor customers. I saw some stupid reviews here which mentioned that it spoiled the milk when mixed hot and giving bad ratinga… I mean come on… This is it’s natural tendency and this is how it is meant to be… If you don’t want the hot milk to be spoiled go for the poisonous white sugar. I am writing this review considering that the manufacturer is not using any harmful compounds to keep the cost low. But still I truely value them bringing these products for better value to customers… I have been using it and frankly it is a very good product……
Kindle Customer –
I like it so much , when you add this brown sugar to sweet recipes it will make it more tastier than normal sugar . But the only thing you I didn’t like about it is we can’t use it to make tea milk tea I don’t but whenever I add this brown sugar in milk its getting bad by the way except for tea you can use it in every sweet dish❤️
K S. –
Very good
Amulya Raj –
I use this Brown Sugar for my cakes and cookies. It’s really good. The only problem now is that it’s not available on Amazon. I wish they stock it up soon.
Rasesh T. –
Perry’s brown sugar is of worst quality, not at all suitable for making Tea or Coffee, it makes Tea or Coffee tasteless or gives awkward taste and makes tea, coffee curdly may be due to some chemicals used. Waste of Money for Sugar as well as loss of milk and Tea Powder. Dhampur Brown Sugar is much better in quality and taste.
Richa –
Everytime I tried making tea or coffee using this brown sugar, it resulted in dustbin. Absolute waste of money. The sugar is powdery and there’s lots of clumps there.