Vinod Black Pearl Plus Hard Anodised Deep Kadhai with Lid – 2.6 Litre, 22 cm | 3.25mm Thick | Natural Stick Free Kadai | Metal Spoon Friendly | 2…
₹1,110.00
Vinod Black Pearl Plus Hard Anodised Deep Kadhai with Lid – 2.6 Litre, 22 cm | 3.25mm Thick | Natural Stick Free Kadai | Metal Spoon Friendly | 2…,
- This cookware is non -toxic, scratch resistant, durable , non reactive and metal spoon friendly
- Riveted handles which ensures handles don’t get loose over long period of time
- Ideal for 4-5 people
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Specification: Vinod Black Pearl Plus Hard Anodised Deep Kadhai with Lid – 2.6 Litre, 22 cm | 3.25mm Thick | Natural Stick Free Kadai | Metal Spoon Friendly | 2…
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13 reviews for Vinod Black Pearl Plus Hard Anodised Deep Kadhai with Lid – 2.6 Litre, 22 cm | 3.25mm Thick | Natural Stick Free Kadai | Metal Spoon Friendly | 2…
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Vinod Black Pearl Plus Hard Anodised Deep Kadhai with Lid – 2.6 Litre, 22 cm | 3.25mm Thick | Natural Stick Free Kadai | Metal Spoon Friendly | 2…
₹1,110.00
KM –
I don’t cook with this. It is a cheese wax pot-melt wax, coat cheese and store pot with the wax in it. It is a great size for that purpose.
Piyush G. –
I used this product from last 3 months,Quality of the product is good but this is not a nonstick kadai
Ranadheer –
Good product
Amazon Customer –
I love its look and everything about it. Love love love
Deepa S –
Excellent product
Anamika –
Not a nonstick
Bharathram C –
Good quality and value for money
Most of the Diyas are broken –
PRODUCT DAMAGED.
Amazon Customer –
Good quality for daily Indian cooking.
Amazon Customer –
Too small in size then pics
Judylee –
Great for frying
Piyush G. –
I bought a small size 2.1 Ltr. It was delivered without Lid. Although the return window had closed Amazon people helped and arranged an exchange. Again the it came without the lid. I then checked on the app and noticed that some sizes do not have lids but the box says it comes with a lid. The packaging is misleading although the product is simply awesome.
Dipu –
I bought it because hard anodized are healthier and long lasting. Although it says non-stick, it is not completely non-stick. Egg definitely sticks even after 1 tsp oil has been applied. It can be called partly non stick. Cleaning this kadai is easier than steel vessels. Cooks with even heat. The thickness is good and has solid biuld. Overall it is a good kadai except that it cannot be called non-stick kadai.