SOLARA Pre Seasoned Cast Iron Paniyaram Pan 12 Cavities 8 Inch, 20 cm Appam Patra, Paniyarakkal Pan for Appe, Gunta Ponganalu, Paddu, Kuzhi and…
₹1,197.00
SOLARA Pre Seasoned Cast Iron Paniyaram Pan 12 Cavities 8 Inch, 20 cm Appam Patra, Paniyarakkal Pan for Appe, Gunta Ponganalu, Paddu, Kuzhi and…,
- Iron Chef Essential: The SOLARA 8″ Inch (20 CM) Paniyaram Pan (12 Cavities) offers durability, even heating, and pre-seasoned convenience. A must-have for home chefs seeking a versatile and reliable cast iron solution for their culinary needs.
- Even Heating: Uniform heating guarantees consistent, perfectly cooked meals every time with the SOLARA Cast Iron Paniyaram pan’s exceptional heat distribution, eliminating hot spots and cold zones.
- Ready to Use: SOLARA Cast Iron Paniyaram Pan comes pre-seasoned for instant use. The non-stick surface elevates flavors and simplifies your cooking experience.
- Compact Powerhouse: Its 8 Inch diameter is perfect for most stovetops & delivering great meals while offering versatility on gas, electric, induction, and halogen cooktops.
- Induction Ready: SOLARA Cast Iron Paniyaram Pan is induction-ready, offering versatility and efficiency on modern induction cooktops, enhancing your culinary experience.
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Specification: SOLARA Pre Seasoned Cast Iron Paniyaram Pan 12 Cavities 8 Inch, 20 cm Appam Patra, Paniyarakkal Pan for Appe, Gunta Ponganalu, Paddu, Kuzhi and…
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8 reviews for SOLARA Pre Seasoned Cast Iron Paniyaram Pan 12 Cavities 8 Inch, 20 cm Appam Patra, Paniyarakkal Pan for Appe, Gunta Ponganalu, Paddu, Kuzhi and…
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SOLARA Pre Seasoned Cast Iron Paniyaram Pan 12 Cavities 8 Inch, 20 cm Appam Patra, Paniyarakkal Pan for Appe, Gunta Ponganalu, Paddu, Kuzhi and…
₹1,197.00
Gaurav Pande –
This Appe maker is really good option at this price range. It’s really sturdy so there isn’t any issue of breaking but avoid dropping this. You would get a appe maker and a warrenty card in the box. It is a lot better than other appe maker as it is made of cast iron, which heats really quick and also works in electric induction. The edge are also smooth so good finish. The size is also very good, neither too small nor too big. Buy this without a 2nd thought.
Green O. –
It’s my first purchase of this kind of cookware. It’s looking nice and sturdy.
Very easy to use easy to clean, and yes non sticky.
Bottom is designed in such a way that heat spread evenly.
This is a price worthy item from solara.
Thanks Amazon.
Nagesh Panyam –
Used it a couple of times.. Works very well. Would be good if it came with a lid.
Feels rusty after washing, will see how its life is
Gaurav Pande –
The first impression looks good. There is some kind of chemical coat on it. I was not sure. Did seasoning 4 times. Still it is not ready. It still sticks during cooking. It seems it will take time for seasoning. The quality and build looks solid. Rusting is there and it comes out in first starch seasoning. Performance yet to come.
Devyani R. –
After 10 days of purchase we have tried to make ponganal into this pan but dow stick to the pan we have used old one and had breakfast we washed the pan after some time it became rusty it is wrong product
Ravi –
The quality is amazing. The base is disgnised in such a way that it is stable once put on stove and spreads the heat evenly. It works like nonstick without harmful coating. Very easy to use and clean. Over all, its a price worthy and healthy choice.
Ravi –
Initial impression looks good. Simple design but heavy weight seems to indicate heat retention for a longer time ensuring fully cooked paddus.
The way the dozen cavities are distributed on the pan allows uniform cooking across. Since there is no non stickcoating, there is no chance of any chemical getting into our food.
Nagesh Panyam –
I recently purchased the SOLARA Pre Seasoned Cast Iron Paniyaram Pan from Amazon, and I must say, I’m thoroughly impressed. This 12-cavity pan, measuring 8 inches (20 cm), has become an essential tool in my kitchen for making various South Indian delicacies like Appam, Gunta Ponganalu, Paddu, Kuzhi, and even Litti.
One of the standout features of this pan is its exceptional quality. Made from durable cast iron, it not only heats up evenly but also retains heat well, ensuring perfectly cooked snacks every time. The pre-seasoned surface is a game-changer, as it not only eliminates the hassle of seasoning but also enhances the non-stick properties, making cleanup a breeze.
The 12 cavities offer ample space to cook multiple pieces simultaneously, making it ideal for family gatherings or parties. The size of each cavity is just right, allowing for uniform cooking without any hot spots. Plus, the sturdy handle provides a comfortable grip, making it easy to maneuver the pan.
Overall, I highly recommend the SOLARA Pre Seasoned Cast Iron Paniyaram Pan to anyone looking to elevate their South Indian cooking experience. With its superior quality, convenience, and versatility, it’s a kitchen essential that will undoubtedly stand the test of time.