Vinod Stainless steel Sandwich Bottom Pressure Cooker Regular (Outside Fitting Lid) – Capacity: 3LTR

Vinod Stainless steel Sandwich Bottom Pressure Cooker Regular (Outside Fitting Lid) – Capacity: 3LTR,

• EXTRA HYGIENIC – Vinod has the purest 18/8 Stainless Steel. The only material that directly touches your food is stainless steel. You therefore have no concern about aluminium contamination when you immediately cook. As a result, your family’s health and safety are ensured.
• EXTRA NUTRITION – Cooking with VINOD means healthier eating as more of the natural goodness and flavour of food, both vegetarian and non-vegetarian, is sealed in. Being stick-resistant, VINOD’s sandwich bottom prevents the destruction of essential proteins, normally lost when food burns or sticks at the base. Thus, you get more vital nutrients in your food. Nutrients that may be lost through conventional cooking.
• HIGH CONVENIENCE HANDLE – Ideal, heat-resistant handle designed to fit the curve of your palm. VINOD’s extra thick base has aluminium sandwiched between two layers of steel which effectively diffuses heat. Your food doesn’t burn and within minutes it is cooked and ready. (Suitable for all HOBS including INDUCTION)
• ADDED SAFETY – Safety Fusible Valve Maximum safety is provided by a gasket release system. More cooking space provided by an outside-fitting lid. High-convenience handle that perfectly fits the contours of your palm and is heat resistant.
• HOW TO USE – 1. Do not fill the unit over 2/3rd of its total capacity. When cooking food that expands during cooking such as rice, dried vegetables or lentils, do not fill over 1/2 of its capacity. 2. Do not prepare food such as apple sauce, cranberry, peel barley, oatmeal or other cereal, split peas, noodles, rhubarb, macaroni, or any food that can foam and clog the vent tube. 3. In the smaller cookers (1 Litre to 2.5 Litre) due to the height 2-inch foam is expected while cooking.

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